RANCH DRESSING

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Ranch Dressing image

Provided by Ellie Krieger

Categories     condiment

Time 25m

Yield 8 servings, makes 1 cup, 1 serving is 2 tablespoons

Number Of Ingredients 9

1/2 cup nonfat plain yogurt, or 1/3 cup nonfat Greek style yogurt
1/3 cup lowfat buttermilk
3 tablespoons mayonnaise
1 1/2 teaspoons lemon juice
1 teaspoon Dijon mustard
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
1 tablespoon finely chopped fresh chives
Salt

Steps:

  • If using plain yogurt, place it in a strainer lined with a paper towel and place the strainer over a bowl. Let the yogurt drain and thicken for 20 minutes.
  • In a medium bowl, combine the strained or Greek-style yogurt and the rest of the ingredients. Add salt, to taste.

Nutrition Facts : Calories 50 calorie, Fat 4 grams, SaturatedFat 0.5 grams, Cholesterol 2.5 milligrams, Sodium 70 milligrams, Carbohydrate 2 grams, Fiber 2 grams, Protein 1 grams

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