Nice change from the usual Italian pasta salad or macaroni salad with mayo. Pairs well with salmon or honey mustard/teriyaki chicken or pork. Nice summer side dish and a huge hit at potlucks. It makes a lot, too.
Provided by gingersnap
Categories Asian
Time 23m
Yield 14-16 serving(s)
Number Of Ingredients 10
Steps:
- Boil noodles according to package directions, reserving the flavor packets(to use in dressing).
- Once noodles are cooked and cooled, combine with coleslaw mix, almonds, sunflower seeds and scallions in a large bowl.
- Whisk together 2 beef flavor packets, sesame oil, vinegar, sugar, and soy sauce and pour over salad.
- Garnish with toasted sesame seeds.
Nutrition Facts : Calories 236.8, Fat 18.9, SaturatedFat 2.9, Sodium 219, Carbohydrate 13.6, Fiber 2.8, Sugar 2.1, Protein 5.7
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