RAMEN BROCCOLI SLAW SALAD

Ramen Broccoli Slaw Salad image

Provided by texasgal

Time 3h15m

Yield 6-8 serving(s)

Number Of Ingredients 10

1/2 cup sliced almonds
2 teaspoons sesame seeds
1/2 cup sunflower seeds
1 (3 ounce) package ramen noodles (chicken or beef flavor)
1/3 cup olive oil
2 tablespoons sugar
2 tablespoons vinegar
1/2 teaspoon pepper
1 (10 ounce) bag broccoli coleslaw mix
4 green onions, chopped

Steps:

Spread almonds on a cookie sheet & top with sesame and sunflower seed. Toast in oven at 350 for 10 minutes. Put aside to cool.
Mix ramen noodle seasoning packet with the oil, sugar, vinegar & pepper.
Mix the broccoli and green onions together. Add the seeds and toss.
If you are going to serve within several hours, add the ramen noodles at this point and add the dressing.
Toss and chill several hours before serving.
If you are making the day before, don't add the noodles until several hours before serving.
Enjoy!

Nutrition Facts : Calories 309.4, Fat 24.8, SaturatedFat 3.7, Sodium 167, Carbohydrate 18.3, Fiber 2.6, Sugar 5.1, Protein 6.1