RAJUN CAJUN CRAB DIP
Oh My Goodness...this is sooooo good, what a treat for special guest
Provided by Laura Davis
Categories Seafood Appetizers
Time 35m
Number Of Ingredients 10
Steps:
- 1. Place Philly cream cheese, heavy cream, worcestershire and 2 tsp of old bay, and mix well, Next add garlic, horseradish, and green onions, mix with spoon, when mixed well , fold in your crab meat, gently. Try to keep your crab meat kinda chunky. Pour in an oven proof dish, and top with Montery jack cheese and remaining old bay seasoning and bake for 30 min.
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