RAID-THE-PANTRY SLOPPY JOE CASSEROLE

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Raid-the-Pantry Sloppy Joe Casserole image

This recipe is for when you're in the mood for sloppy joes but don't have any bread in the pantry.

Provided by Megan Leigh

Categories     Main Dish Recipes     Casserole Recipes     Noodles

Time 1h35m

Yield 6

Number Of Ingredients 6

½ pound mini ziti pasta
1 pound lean ground beef
1 (15.5 ounce) can sloppy joe sauce (such as Hunt's® Manwich®)
1 (12 ounce) jar beef gravy (such as Heinz® HomeStyle Gravy Savory Beef)
1 tablespoon ketchup (such as Heinz®)
½ cup grated Parmesan cheese, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bring a large pot of lightly salted water to a boil; add ziti and cook, stirring occasionally, until tender yet firm to the bite, 10 to 11 minutes. Drain.
  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • Mix ground beef, pasta, sloppy joe sauce, beef gravy, and ketchup together in a bowl; spread into a 9x13-inch baking dish. Top beef mixture with Parmesan cheese.
  • Place baking dish on the middle rack of the preheated oven and bake until heated through and bubbling, about 1 hour. Cool casserole for 5 minutes before serving.

Nutrition Facts : Calories 408.2 calories, Carbohydrate 41.6 g, Cholesterol 52.6 mg, Fat 16.1 g, Fiber 2.4 g, Protein 22.7 g, SaturatedFat 6.1 g, Sodium 904.6 mg, Sugar 5.4 g

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