RADISH YOGURT DIP
For a dramatic presentation, mound the dip into a small bowl and set it into a hollowed out loaf of round crusty bread. Surround with assorted raw vegetables for dipping. Chilling time not included in preparation time.
Provided by Molly53
Categories Vegetable
Time 10m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Shred or grate radishes and squeeze dry.
- Beat yogurt and cream cheese together in a small bowl until smooth.
- Stir in shredded radishes and remaining ingredients (reserving the radish slices for garnish).
- Cover and chill for at least two hours before serving to allow the flavors to blend.
- Garnish with radish slices and serve with assorted crudites.
Nutrition Facts : Calories 50.1, Fat 4, SaturatedFat 2.5, Cholesterol 13.1, Sodium 145.5, Carbohydrate 2.2, Fiber 0.5, Sugar 1.6, Protein 1.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #eggs-dairy #vegetables #refrigerator #dinner-party #dips #dietary #equipment
You'll also love