QUINOA TABBOULEH

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Quinoa Tabbouleh image

Provided by Food Network

Categories     side-dish

Time 10m

Yield 4 servings

Number Of Ingredients 8

2 cups quinoa
1/4 cup chopped mint leaves
1/4 cup chopped cilantro leaves
1/2 cup fresh lemon juice
1/2 cup diced cucumbers
1/2 cup diced tomato
1 teaspoon finely chopped jalapeno pepper
2 tablespoons extra-virgin olive oil

Steps:

  • Rinse quinoa under cold running water and cook according to package directions. Let cool.
  • Add the remaining ingredients and mix to combine.

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