I got this recipe from a low-sodium newsletter I subscribe to. If you don't have to watch your sodium intake, add a little salt if you want to.
Provided by echo echo
Categories Lunch/Snacks
Time 11m
Yield 2-4 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 400°F
- Spray tomatoes with nonstick spray and place in a ziplock plastic bag. Add the garlic powder and basil and shake the bag to mix with the tomatoes.
- Place tomatoes on a spray-coated baking sheet or roasting pan and roast 5-10 minutes until skins begin to pop.
Nutrition Facts : Calories 47.2, Fat 0.5, SaturatedFat 0.1, Sodium 12.9, Carbohydrate 10.3, Fiber 3.1, Sugar 6.8, Protein 2.3
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