QUICK TOMATO BASIL CREAM SAUCE
This is a rich sauce to pour over any pasta. This recipe really only takes about as long as it takes the pasta to finish. Toss with cooked pasta and top with freshly grated Parmesan cheese.
Provided by April K.
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 15m
Yield 4
Number Of Ingredients 3
Steps:
- Pour tomatoes into a saucepan, bring to a simmer, and cook over medium-high heat until the liquid reduces slightly, 5 to 7 minutes.
- Reduce heat to medium-low. Stir cream and basil with the tomatoes; bring to heat but not quite to a simmer.
Nutrition Facts : Calories 125.7 calories, Carbohydrate 4.4 g, Cholesterol 40.9 mg, Fat 11.1 g, Fiber 1 g, Protein 1.7 g, SaturatedFat 6.9 g, Sodium 171 mg, Sugar 2.6 g
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