QUICK TAMALE CASSEROLE

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Quick Tamale Casserole image

Make and share this Quick Tamale Casserole recipe from Food.com.

Provided by ratherbeswimmin

Categories     Tex Mex

Time 45m

Yield 4 serving(s)

Number Of Ingredients 4

1 (29 ounce) can hot tamales, undrained
1 (15 ounce) can chili with beans
1 1/2 cups shredded cheddar cheese
2 cups crushed corn chips

Steps:

  • Remove tamales from can, reserving liquid.
  • Remove husks from tamales.
  • Cut tamales in half crosswise; place in a lightly greased 8-inch square baking dish.
  • Spoon reserved liquid over tamales.
  • Spread chili over tamales, and sprinkle with cheese.
  • Top with crushed corn chips.
  • Bake at 350 degrees for 30 minutes or until thoroughly heated.

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