QUICK SPINACH SALAD WITH SPROUTS

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Quick Spinach Salad with Sprouts image

Make and share this Quick Spinach Salad with Sprouts recipe from Food.com.

Provided by Dine Dish

Categories     Low Cholesterol

Yield 6 serving(s)

Number Of Ingredients 11

1 lb spinach
2 tablespoons water
1/2 cup alfalfa sprout
1 clove garlic, minced
1/4 cup feta cheese, crumbled
1 teaspoon Dijon mustard
2 tablespoons sunflower seeds
salt
2 tablespoons olive oil
black pepper, Freshly Ground
2 tablespoons lemon juice

Steps:

  • Cubed skim-milk mozzarella cheese can be used instead of crumbled Feta cheese.
  • Rice vinegar, cider vinegar or balsamic vinegar can be used instead of lemon juice.
  • Trim, wash and dry spinach.
  • Tear into bite-sized pieces to make about 10 cups, lightly packed.
  • Place in salad bowl.
  • Add alfalfa sprouts, cheese and sunflower seeds.
  • In small measuring cup, bowl or jar with screw top, combine oil, lemon juice, water, garlic, mustard, salt and pepper.
  • MIx well.

Nutrition Facts : Calories 93.8, Fat 7.7, SaturatedFat 1.7, Cholesterol 5.6, Sodium 139.8, Carbohydrate 4.2, Fiber 2, Sugar 0.8, Protein 3.9

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