QUICK REUBEN PASTA SALAD

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Quick Reuben Pasta Salad image

How to make Quick Reuben Pasta Salad

Provided by @MakeItYours

Number Of Ingredients 5

1 (16 ounce) package bow-tie pasta
4 ounces shredded corned beef
4 ounces sauerkraut
3 ounces shredded Swiss cheese
3 ounces Thousand Island salad dressing

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook the bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain.
  • Mix pasta, corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing together in a bowl until evenly coated.
  • NOTES:
  • I have the deli slice the corned beef as thinly as possible, then cut the sliced meet. This gives me the shredded corned beef.
  • If you purchase the Swiss cheese in a block and shred it this would be better than dicing the sliced cheese.

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