QUICK-PRESERVED LEMON
Categories Low Fat Vegetarian Quick & Easy Low Cal High Fiber Lemon Low Cholesterol Lemon Juice Bon Appétit
Yield Makes about 12 slices
Number Of Ingredients 3
Steps:
- Combine all ingredients in small skillet. Bring to boil over high heat, stirring to dissolve salt. Cover; reduce heat to low. Simmer until lemon slices are almost tender (peel will look translucent), about 10 minutes. Cool. DO AHEAD: Can be made 1 week ahead. Transfer to bowl. Cover; chill.
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