QUICK MINI QUICHES

Quick Mini Quiches image

Great base recipe that provides endless possibilities!

Provided by kstraw23

Categories 100+ Breakfast and Brunch Recipes Eggs

Time 30m

Yield 15

Number Of Ingredients 10

Ingredients

15 mini phyllo tart shells
½ cup shredded Swiss cheese
⅓ cup crumbled cooked bacon
1 egg
½ cup half-and-half
¼ teaspoon dried basil
¼ teaspoon dried parsley
¼ teaspoon garlic powder
¼ teaspoon salt
⅛ teaspoon ground black pepper

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Arrange phyllo tart shells on a baking sheet. Fill each shell with about 1 teaspoon Swiss cheese and 1/2 teaspoon bacon.
Lightly beat egg, half-and-half, basil, parsley, garlic powder, salt, and black pepper together in a bowl. Pour about 1 teaspoon egg mixture into each phyllo shell.
Bake in the preheated oven until egg is set in the middle and lightly browned, 12 to 15 minutes.

Nutrition Facts : Calories 73.2 calories, Carbohydrate 3.2 g, Cholesterol 23.1 mg, Fat 4.9 g, Protein 3.6 g, SaturatedFat 1.9 g, Sodium 156 mg, Sugar 0.1 g