QUICK KITCHEN SINK COOKIES

Quick Kitchen Sink Cookies image

I was looking for a quick treat for my hubby on a cold winter day and started throwing ingredients into the bowl. Hence the name 'kitchen sink.'

Provided by Shasty MacKenzie

Categories Dessert Recipes Cookies Drop Cookie Recipes

Time 25m

Yield 24

Number Of Ingredients 13

Ingredients

1 ½ cups white sugar
1 cup butter
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
½ cup unsweetened cocoa powder
¾ teaspoon baking soda
¾ teaspoon baking powder
¼ teaspoon salt
1 cup chopped pecans
½ cup butterscotch chips
½ cup semisweet chocolate chips
½ cup sweetened dried cranberries (such as Ocean Spray® Craisins®)

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Beat sugar, butter, eggs, and vanilla extract together in a bowl until fluffy. Combine flour, cocoa powder, baking soda, baking powder, and salt in a separate bowl. Stir flour mixture into butter mixture. Stir in pecans, butterscotch chips, chocolate chips, and cranberries.
Drop cookie dough by rounded teaspoons onto an ungreased baking sheet.
Bake in the preheated oven until lightly golden brown and set, 8 to 10 minutes.

Nutrition Facts : Calories 233.8 calories, Carbohydrate 28.6 g, Cholesterol 35.8 mg, Fat 13 g, Fiber 1.5 g, Protein 2.5 g, SaturatedFat 6.9 g, Sodium 143.9 mg, Sugar 18.6 g