QUICK & EASY BEEF LIVER PATE

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Make and share this Quick & Easy Beef Liver Pate recipe from Food.com.

Provided by Chef Boy R. D. O.

Categories     Spreads

Time 23m

Yield 8-12 serving(s)

Number Of Ingredients 5

1 lb cooked beef liver
2 small onions
2 hard-boiled eggs
4 crisp bacon, slices
5 tablespoons mayonnaise

Steps:

  • mix all ingredients in food processor until creamy. Then Viola!

Nutrition Facts : Calories 353.8, Fat 13.3, SaturatedFat 3.9, Cholesterol 603.4, Sodium 311.9, Carbohydrate 11.8, Fiber 0.3, Sugar 1.5, Protein 44

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