QUICK CREAMY CORN

Quick Creamy Corn image

It's hard to believe this sumptuous creamy corn side dish actually starts with frozen corn. Funny what a little cream cheese spread and Parmesan can do!

Provided by My Food and Family

Categories Recipes

Time 11m

Yield 6 servings, 1/2 cup each

Number Of Ingredients 5

Ingredients

2 tsp. butter
1/2 cup each finely chopped green and red pepper s
1 pkg. (16 oz.) frozen corn, thawed
1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread
1/4 cup KRAFT Grated Parmesan Cheese

Steps:

Microwave butter in medium microwaveable bowl on HIGH 30 sec. or until melted. Stir in peppers. Microwave 1 to 2 min. or until heated through.
Stir in corn. Microwave 3 to 4 min. or until heated through, stirring after 2 min.
Add cream cheese spread; stir until melted. Stir in Parmesan.

Nutrition Facts : Calories 150, Fat 8 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 190 mg, Carbohydrate 18 g, Fiber 2 g, Sugar 3 g, Protein 5 g