VALENTINE'S DAY PARFAITS

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Valentine's Day Parfaits image

Make and share this Valentine's Day Parfaits recipe from Food.com.

Provided by Lvs2Cook

Categories     Dessert

Time 10m

Yield 2 serving(s)

Number Of Ingredients 5

2 slices angel food cake, cut into 1-inch cubes
3/4 cup fresh strawberries, sliced or 3/4 cup raspberries
1 (4 ounce) container prepared vanilla pudding
1/4 cup whipped cream or 1/4 cup thawed frozen whipped topping
1 drop red food coloring (optional)

Steps:

  • In a small mixing bowl, gently fold together the vanilla pudding and whipped cream or topping. If desired, stir in red food coloring.
  • Using 2 parfait or sundae glasses, place one-fourth of the cake cubes in the bottom of each glass. Add one-fourth of the berries and one-fourth of the pudding mixture. Repeat the layers. Serve immediately.

Nutrition Facts : Calories 229.7, Fat 3.6, SaturatedFat 2, Cholesterol 11.9, Sodium 427, Carbohydrate 45.6, Fiber 1.2, Sugar 28.6, Protein 5.2

*** Explore more Valentine's Day Parfaits Recipes »

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