QUICK COLESLAW RECIPE

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Liven up classic coleslaw with the veggie add-ins of our Quick Coleslaw Recipe. This coleslaw recipe is tangy, crunchy and ready to chill in 10 minutes.

Provided by My Food and Family

Categories     Vegetable Recipes

Time 1h10m

Yield 12 servings

Number Of Ingredients 5

1 bag (16 oz.) coleslaw blend (cabbage slaw mix)
1/2 cup green onion slices
1/2 of a medium red pepper, cut into thin strips
1/4 tsp. cracked black pepper
3/4 cup KRAFT Zesty Italian Dressing

Steps:

  • Toss coleslaw blend with onions, red peppers and black pepper in large bowl.
  • Add dressing; mix lightly. Cover.
  • Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 50, Fat 4 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 280 mg, Carbohydrate 4 g, Fiber 1 g, Sugar 3 g, Protein 1 g

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