QUICK CHEESE GRITS

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Quick Cheese Grits image

This is Jenni's submission to the June 2011 Southern themed recipe swap. (This recipe came from the Quaker Oats Quick Grits package.)

Provided by Crestview Mommies

Categories     Breakfast

Time 10m

Yield 4 cups, 4 serving(s)

Number Of Ingredients 6

2 cups water
1/2 cup quaker oats quick-cooking grits
4 ounces Velveeta cheese, cubed
1 dash garlic powder (optional)
paprika
salt

Steps:

  • Boil water.
  • Stir in grits and return to a boil.
  • Reduce heat to medium-low.
  • Cook 4-5 minutes or until thick, stirring occasionally.
  • Add cheese and garlic powder.
  • Cook 2-3 minutes, stirring occasionally until cheese is melted.
  • Add salt.
  • Sprinkle with paprika.

Nutrition Facts : Calories 157.2, Fat 6.4, SaturatedFat 4.1, Cholesterol 22.4, Sodium 423.5, Carbohydrate 18.3, Fiber 0.3, Sugar 2.4, Protein 6.3

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