QUICK CAKE BITES
Prepare Quick Cake Bites with frozen pound cake, lemon-flavor instant pudding & ready-to-spread frosting! Quick Cake Bites will disappear just as quickly.
Provided by My Food and Family
Categories Home
Time 50m
Yield 12 servings
Number Of Ingredients 4
Steps:
- Trim rounded edges from cake; discard trimmings or reserve for snacking. Cut cake into 24 (1/4-inch-thick) slices.
- Beat pudding mix and milk with whisk; spread onto half the cake slices. Cover with remaining cake slices. Cut in half. Place in single layer on waxed paper-covered baking sheet.
- Microwave frosting in microwaveable bowl on HIGH 35 sec.; stir. Pour over cake pieces. Refrigerate 30 min. or until firm.
Nutrition Facts : Calories 260, Fat 10 g, SaturatedFat 4 g, TransFat 2 g, Cholesterol 15 mg, Sodium 240 mg, Carbohydrate 42 g, Fiber 0 g, Sugar 33 g, Protein 1 g
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