QUICK BREAKFAST TACO

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QUICK BREAKFAST TACO image

Categories     Egg     Breakfast     Fry     Low Carb     Quick & Easy     Healthy

Yield 1 1

Number Of Ingredients 4

2 corn tortillas
1 tablespoon salsa
2 tablespoons shredded reduced-fat Cheddar cheese
1/2 cup liquid egg substitute, such as Egg Beaters

Steps:

  • 1.Top tortillas with salsa and cheese. Heat in the microwave until the cheese is melted, about 30 seconds. 2.Meanwhile coat a small nonstick skillet with cooking spray. Heat over medium heat, add egg substitute and cook, stirring, until the eggs are cooked through, about 90 seconds. Divide the scrambled egg between the tacos.

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