QUICK AND EASY MAC AND CHEESE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Quick and Easy Mac and Cheese image

It is Friday or "Funday" and that is what this Mac and Cheese is all about!!

Provided by Catherine Cappiello Pappas

Categories     Pasta

Time 20m

Number Of Ingredients 7

8 oz. cheddar cheese - cubed
1 cup milk
4 tablespoons butter
¼ tsp. garlic powder
¼ tsp. black pepper
¼ tsp. salt
1 lb. your favorite macaroni

Steps:

  • 1. Heat a large frying pan and add the milk, butter and cheese. Cook macaroni as directed. Lift out of the water with a slated spoon and add to the milk and cheese. Lower heat and toss until all of the cheese is incorporated with the macaroni.

There are no comments yet!