QUICK AND EASY GROUND TURKEY SHEPHERD'S PIE
This is a recipe for shepherd's pie that is pretty much effortless. It uses ingredients that are probably sitting in your cabinets right now, and will fill satisfy the biggest appetite.
Provided by SwedePotato
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat olive oil in a skillet over medium heat. Add turkey; cook and stir for 4 minutes. Mix in ketchup and Worcestershire sauce; continue cooking until meat is browned and crumbly, about 5 minutes. Drain fat from skillet. Stir in cooked vegetables and simmer for 5 minutes.
- Transfer beef and vegetables to a casserole dish. Cover with mashed potatoes and sprinkle with cheese.
- Bake in the preheated oven until cheese is melted and lightly browned, about 10 minutes.
Nutrition Facts : Calories 385.1 calories, Carbohydrate 38.5 g, Cholesterol 78.3 mg, Fat 15.4 g, Fiber 5.2 g, Protein 25.1 g, SaturatedFat 6.2 g, Sodium 775.8 mg, Sugar 5.3 g
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