QUICHE LORRAINE
Each time I fix this, my boys want more. It's like they are addicted and can't get enough. This is the first to go at major events as well. Hope you will enjoy. AND IT'S SO EASY TOO!
Provided by LinMarie
Categories Cheese
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven at 350°F.
- Precook pie crust 10-15 minutes.
- Cover bottom of crust with meat, and onions and peppers sautéed in butter.
- Sprinkle cheese over evenly.
- Beat eggs, add cream, nutmeg and cayenne pepper.
- Pour mixture over meat evenly.
- Bake for 40-45 minutes.
- Let set a few minutes before cutting.
- VIOLA.
- I have substituted with crab, shrimp and scallops instead of the ham, with 1/4 tsp salt, and this too is a winner.
Nutrition Facts : Calories 307.4, Fat 23.4, SaturatedFat 11.2, Cholesterol 147.2, Sodium 595.8, Carbohydrate 10.3, Fiber 0.3, Sugar 1.4, Protein 13.7
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