QUESADILLA PIE SPT 07 CASSEROLE THEME

QUESADILLA PIE SPT 07 CASSEROLE THEME image

Yield 4 to 6 people

Number Of Ingredients 10

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1 10oz can enchilada sauce
(red or green)
1/4 c. heavy cream
4 8" flour tortilla
2 c grated monterey jack
cheese, plus 1/4 c for top
1 zucchini, quartered lengthwise and sliced thin
1 c salsa
1 avocado, diced
1 c fresh cilantro leaves

Steps:

Heat over 400. In a small bowl, combine sauce and cream. Spoon 1/4 cup of the sauce mixture into the bottom of a shallow 2 qt casserole or 9" springform pan. Top with 1 tortilla and a third each of the cheese, chicken, onion, and zucchini. Repeat twice to form a total of 3 layers. Top with remaining tortilla, sauce mixture and cheese. cover loosely with foil and bake for 20 minutes. Uncover and bake 10 minutes more. Slice into wedges and serve with avocado and cilantro.