RASPBERRY JELL-O PIE

Raspberry Jell-O Pie image

Provided by My Food and Family

Categories Recipes

Time 2h30m

Number Of Ingredients 6

Ingredients

1 frozen pie shell, baked
2 Tbsp cornstarch
3/4 cup sugar
1 1/4 cups water
1 small box Jell-O Raspberry Flavor Gelatin
1 pint fresh or frozen raspberries, thawed

Steps:

While frozen pie shell is baking, combine cornstarch, sugar and water. Boil until clear. Cool. Add raspberry Jell-O mix to clear mixture.
Place fresh or frozen raspberries in baked pie shell, keeping a few out to place on top, if desired. Pour cooled raspberry Jell-O mixture over berries in pie shell.
Place in refrigerator for a least 2 hours to set up.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g