Make and share this Purple Pops recipe from Food.com.
Provided by Mirj2338
Categories Frozen Desserts
Time 4h
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Puree all the ingredients and pour into small paper cups or popsicle molds.
- If using cups, when halfway frozen, stand a wooden stick or plastic spoon in the popsicle to make a handle.
- When frozen solid, unmold or peel away the paper to eat.
Nutrition Facts : Calories 74.7, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.1, Sodium 7.8, Carbohydrate 18.3, Fiber 0.8, Sugar 15.1, Protein 0.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #5-ingredients-or-less #desserts #eggs-dairy #easy #kid-friendly #kosher #low-fat #vegetarian #frozen-desserts #freezer #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #healthy-2 #low-in-something #equipment #3-steps-or-less #4-hours-or-less
You'll also love