PURPLE COW JUMPED OVER THE MOON

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Make and share this Purple Cow Jumped Over The Moon recipe from Food.com.

Provided by Monkeygirl1628

Categories     Beverages

Time 10m

Yield 8 1/2 cups

Number Of Ingredients 4

3 cups non-fat vanilla yogurt
1 cup reduced-fat 2% low-fat milk
1/2 cup thawed frozen grape juice, concentrate (undiluted)
1 1/2 teaspoons lemon juice

Steps:

  • Place yogurt, milk, grape juice concentrate and lemon juice in blender.
  • Process until smooth.
  • Serve immediately.

Nutrition Facts : Calories 23.7, Fat 0.6, SaturatedFat 0.4, Cholesterol 2.3, Sodium 12.2, Carbohydrate 3.6, Sugar 3.7, Protein 1

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