CRAB SALAD

Crab Salad image

Wow! This dip could be used as an appetizer, spread or on a sandwich. It's easy to prepare and the Cajun spice gives it a slight kick!

Provided by Tammy longbrake

Time 15m

Number Of Ingredients 10

Ingredients

1 pkg 1.5 lbs package of crab meat ( intimation works fine )
1/4 c ranch dressing
1/2 c mayonnaise/mayo
1 tsp dill relish
1 tsp sweet relish
pinch salt and pepper to taste
1/4 tsp garlic powder
1/4 tsp onion powder to taste
1/2 c chopped celery
dash(es) slap your mama or cajun spice and if you like a little some cayenne pepper

Steps:

1. Chop or break up your crab meat placing it into a large bowl.
2. Dice your celery and toss that in with the crab meat. At this time you can add shredded cheese if you want to as I did when I made this with a extra twist.
3. In a small mixing bowl put the rest if the ingredients and blend together. At this time you could add a pinch of cumin or other spices to change the flavor a bit . I have even used a little SLAP YOUR MAMA spice for a little kick .
4. Pour the mixture over the crab and celery mix it all together. Refrigerate until chilled and the flavors will come together tasting like the restaurants made it.

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