PUREED CAULIFLOWER
Number Of Ingredients 6
Steps:
- Wash & cut cauliflower into medium size pieces Peel & cut potatoes into quarters Place in large pot w/ 2" water, fresh thyme sprig, peeled garlic clove & 1 Tspn salt Bring to boil and simmer, covered, for 20-30 minutes until tender but not too tender Drain, remove thyme & garlic Place in food processor add 1/4 cup cream Puree - add salt & more cream to get to desired taste & texture
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love