PUMPKIN SPICE COFFEE MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pumpkin Spice Coffee Muffins image

I've made pumpkin muffins for years, and I love pumpkin spice coffee. So, one day, I thought why not add coffee to my muffins?

Provided by Bringhomethebakin'

Categories     Bread     Quick Bread Recipes     Pumpkin Bread Recipes

Time 35m

Yield 24

Number Of Ingredients 15

cooking spray
⅔ cup warm water
¼ cup instant coffee granules
3 ½ cups all-purpose flour
2 cups white sugar
1 (15 ounce) can pumpkin puree
1 cup oil
4 eggs
2 teaspoons baking soda
1 ½ teaspoons salt
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground nutmeg
½ teaspoon baking powder
1 cup chocolate chips

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Spray 24 muffin cups with cooking spray or line with paper liners.
  • Combine warm water and coffee granules together in a cup until coffee is dissolved; pour into a large bowl. Mix flour, sugar, pumpkin puree, vegetable oil, eggs, baking soda, salt, cinnamon, cloves, nutmeg, and baking powder into coffee until batter is thoroughly mixed; fold in chocolate chips. Fill muffin cups with batter.
  • Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 20 to 25 minutes.

Nutrition Facts : Calories 265.7 calories, Carbohydrate 36.9 g, Cholesterol 31 mg, Fat 12.4 g, Fiber 1.5 g, Protein 3.5 g, SaturatedFat 2.8 g, Sodium 316.6 mg, Sugar 21.2 g

There are no comments yet!