PUMPKIN SPICE COFFEE.
I love the pumpkin spice cappuccino, but hate the fat and calories.I wanted to put this down to remind me of it. I made this when I had a craving, and it seemed to fit the bill. I looked up the benefits of all the spices, and realized it is quite healthy. Good for nausea, the digestive system, blood circulation fighting infection, anti-inflammatory, lowers triglycerides, as well as cholesterol, helps to digest fatty foods, and break down proteins, plus many more. So go ahead and indulge, but remember too much of a good thing is not good for you. While 2 or 3 cups is fine, 2 or 3 pots probably wouldn't be, nutmeg in large quantities can be toxic
Provided by redneckgetaway51
Categories Beverages
Time 1m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 3
Steps:
- This is listed by the cup. adjust quantities to your liking. I like alot of cream in my coffee. I mixed the spice and sugar together, and added it to my coffee with cream. I plan on mixing all together, and making a large batch to put in gift jars.
Nutrition Facts : Calories 117.2, Fat 4.4, SaturatedFat 4, Sodium 22.2, Carbohydrate 19.8, Fiber 0.1, Sugar 19.2, Protein 0.6
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