PUMPKIN SPICE BLOSSOMS
A fall twist on a classic peanut butter blossom, utilizing a seasonal candy! The recipe can be found here: http://lobsterandfishsticks.com/2009/11/17/pumpkin-spice-blossoms/
Provided by ChefMamaBlogger
Categories Drop Cookies
Time 45m
Yield 36-48 cookies, 36-48 serving(s)
Number Of Ingredients 14
Steps:
- cream sugars, butter and eggs, add pumpkin and blend well.
- incorporate dry ingredients into mix and chill for 1-2 hours.
- drop by heaping teaspoons onto un-greased cookie sheets.
- bake at 350 for 8-10 minutes, where color is just beginning to darken.
- pull from oven and push a kiss lightly down onto the center of the cookie - don't press too hard - these kisses melt easily and will adhere to the cookie from the heat of the cookie itself.
- - do not return to the oven:.
- transfer to wire racks to cool.
Nutrition Facts : Calories 94.6, Fat 2.9, SaturatedFat 1.7, Cholesterol 17.1, Sodium 83.2, Carbohydrate 15.7, Fiber 0.4, Sugar 7.3, Protein 1.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #drop-cookies #desserts #fall #holiday-event #cookies-and-brownies #grains #thanksgiving #halloween #seasonal #pasta-rice-and-grains #number-of-servings
You'll also love
