Make and share this Pumpkin Marshmallow Pie---No Bake recipe from Food.com.
Provided by grandma2969
Categories Dessert
Time 35m
Yield 2 pies
Number Of Ingredients 5
Steps:
- Whip whipping cream until soft peaks form set aside.
- Combine pumpkin, marshmallows and cinnamon in heavy pan -- over low heat till marshmallows are melted.
- Cover and chill thoroughly.
- Blend chilled mixture till fluffy --
- Fold in whipped cream.
- Divide and spread evenly into pie crusts --
- Chill until firm.
Nutrition Facts : Calories 2961.6, Fat 148.4, SaturatedFat 67.5, Cholesterol 326.1, Sodium 1684.4, Carbohydrate 407.7, Fiber 5.5, Sugar 258, Protein 22.2
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