ORANGE CREAM CHEESE MUFFINS

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Make and share this Orange Cream Cheese Muffins recipe from Food.com.

Provided by Dienia B.

Categories     Quick Breads

Time 30m

Yield 6 serving(s)

Number Of Ingredients 7

1 (3 ounce) package cream cheese, softened
1/4 cup sugar
1 egg
1/2 cup orange juice
1 3/4 cups Bisquick baking mix
1/4 cup pecans
6 teaspoons orange marmalade (optional)

Steps:

  • Preheat oven to 400°F.
  • Grease muffin cups or line with paper baking cups; set aside.
  • Mix the first six ingredients together until just moistened.
  • Spoon batter into prepared muffin cups, filling each 2/3 full.
  • Drop a dollop of the orange marmalade into the center of the muffins.
  • Bake for 20 minutes or until done.
  • Cool on rack for five minutes; serve while still warm.
  • I have substituted ricotta cheese for the cream cheese with good result.

Nutrition Facts : Calories 293.2, Fat 14.7, SaturatedFat 4.8, Cholesterol 47.4, Sodium 435.5, Carbohydrate 35.4, Fiber 1.3, Sugar 15.1, Protein 5.4

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