PUMPKIN COOKIE DIP

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Pumpkin Cookie Dip image

Our pumpkin cookie dip is made with pumpkin yogurt, cream cheese, brown sugar and pie spice and is ready for cookie dipping in only 15 minutes.

Provided by By Cheri Liefeld

Categories     Snack

Time 15m

Yield 24

Number Of Ingredients 4

1 container (6 oz) Yoplait® Light pumpkin pie yogurt
4 oz (half of 8-oz package) fat-free or 1/3-less-fat cream cheese (Neufchâtel), softened
2 to 3 tablespoons packed brown sugar
2 teaspoons pumpkin pie spice

Steps:

  • In small bowl, beat all ingredients with electric mixer on medium speed or whisk until well blended.
  • Cover and refrigerate until ready to serve.

Nutrition Facts : ServingSize 1 Serving

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