PUMPKIN CHOCOLATE CHIP COOKIES

Pumpkin Chocolate Chip Cookies image

Make and share this Pumpkin Chocolate Chip Cookies recipe from Food.com.

Provided by Anna P.

Categories Drop Cookies

Time 30m

Yield 120 cookies

Number Of Ingredients 12

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Ingredients

5 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons baking soda
2 teaspoons cinnamon
1 teaspoon nutmeg
1/2 teaspoon salt
3 cups granulated sugar
1 cup vegetable oil
2 eggs
1 teaspoon vanilla
1 (29 ounce) can pumpkin puree (not pumpkin pie filling)
12 ounces chocolate chips

Steps:

Preheat oven to 350°F.
Grease a cookie sheet.
Sift together flour, baking powder, baking soda, cinnamon, nutmeg and salt; set aside.
Beat sugar, vegetable oil, eggs and vanilla together.
Add pumpkin and the dry ingredients alternately to the mixture.
Fold in chocolate chips.
Drop by teaspoonfuls onto cookie sheet.
Bake 10 minutes or until edges are set.

Nutrition Facts : Calories 71.3, Fat 2.8, SaturatedFat 0.8, Cholesterol 3.5, Sodium 38.4, Carbohydrate 11.3, Fiber 0.4, Sugar 6.7, Protein 0.8

*** Explore more Pumpkin Chocolate Chip Cookies Recipes »

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