PUMPKIN CHEESECAKE FROZEN YOGURT

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Pumpkin Cheesecake Frozen Yogurt image

Make and share this Pumpkin Cheesecake Frozen Yogurt recipe from Food.com.

Provided by Pinay0618

Categories     Frozen Desserts

Time 5m

Yield 6 cups

Number Of Ingredients 7

3 cups greek low-fat plain yogurt (such as Fage)
1 1/2 cups dark brown sugar
2 cups pureed roasted pumpkin
3/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 cup cream cheese, softened in microwave until creamy
1/3 cup heavy cream

Steps:

  • Whisk all ingredients in a bowl until combined. Place in container of ice cream freezer and freeze according to manufacturers instructions.

Nutrition Facts : Calories 456.6, Fat 13, SaturatedFat 8.2, Cholesterol 44.3, Sodium 155.2, Carbohydrate 80.5, Fiber 0.4, Sugar 76.9, Protein 7.5

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