AMARETTO FRENCH TOAST

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AMARETTO FRENCH TOAST image

Want a treat for a special occasion. Make this Amaretto French Toast, it will amaze your guests. This recipe is for ( Time after Time ) breakfast.

Provided by Eddie Jordan

Categories     Other Breakfast

Time 15m

Number Of Ingredients 10

6 Tbsp amaretto liqueur
4 eggs well beaten
1/2 can(s) milk
12 slice white or wheat bread, mabe french bread
AMARETTO BUTTER
2 Tbsp amaretto liqueur
1/2 c butter softened
AMARETTO SYRUP
1/4 c amaretto liqueur
1 c maple syrup

Steps:

  • 1. In a shallow bowl mix all ingredients except bread.
  • 2. Soak bread in mixture
  • 3. In a large skillet,some butter
  • 4. Drain bread.
  • 5. Cook in butter on both sides until golden brown
  • 6. Serve immediately with amaretto butter and syrup
  • 7. NOTE: For a change try Irish Cream instead of Amaretto
  • 8. FOR AMARETTO BUTTER: Combine butter and amaretto liqueur. Mix well refrigerate.
  • 9. FOR AMARETTO SYRUP: In a small saucepan, combine amaretto liqueur and maple syrup. Heat to boiling. Allow to cool before serving.

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