PUMPKIN BISCUITS - EASY
Steps:
- 1. Mix together Bisquick, sugar, cinnamon and nutmeg 2. In a small bowl, mix together pumpkin and half and half. Stir into flour mixture. Dough should be stiff 3. Turn dough onto lightly floured surface. Knead 8-10 times. If dough is too wet to handle, add more flour. roll dough out to 1/2 inch thickness. Cut out with 2-inch cutter. 4. Place biscuits on lightly greased baking sheeds, about 1 inch apart. 5. Bake at 400 degrees for 7-10 minutes, or until lightly browned. Be careful not to overcook. Serve hot with butter and honey.
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