PUMPKIN BAR ICING

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An easy way to make cream cheese icing!

Provided by K. Hughes

Categories     Desserts     Frostings and Icings

Yield 36

Number Of Ingredients 4

1 (3 ounce) package cream cheese, softened
½ cup butter, softened
1 teaspoon vanilla extract
2 cups confectioners' sugar

Steps:

  • Cream together butter or margarine with the cream cheese. Then stir in vanilla.
  • Next, add the powdered sugar, slowly, keep beating until mixture is smooth.

Nutrition Facts : Calories 57.1 calories, Carbohydrate 6.7 g, Cholesterol 9.4 mg, Fat 3.4 g, Protein 0.2 g, SaturatedFat 2.1 g, Sodium 25.2 mg, Sugar 6.5 g

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