PUMPKIN ANGEL FOOD CAKE

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Make and share this Pumpkin Angel Food Cake recipe from Food.com.

Provided by iamabutterfly

Categories     Dessert

Time 45m

Yield 14 serving(s)

Number Of Ingredients 7

1 cup canned pumpkin
1 teaspoon vanilla extract
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon clove
1/8 teaspoon ginger
1 (16 ounce) package one-step angel food cake mix

Steps:

  • In a large bowl, combine pumpkin, vanilla, and spices. In a separate bowl prepare cake mix according to directions.
  • Fold in 1/4 of the batter into the pumpkin mixture. Gently fold in the remaining batter. Gently spoon into an ungreased tube pan.
  • Bake on the lowest oven rack at 350°F for 38-44 minutes or until top is golden brown. Cool inverted on wire rack until cool.

Nutrition Facts : Calories 129, Fat 0.2, SaturatedFat 0.1, Sodium 200.7, Carbohydrate 29.3, Fiber 0.7, Sugar 15, Protein 3.1

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