PUKING PUMPKIN

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Puking Pumpkin image

Get ready for Halloween with our fun and festive Puking Pumpkin recipe. Combine red onions, avocado, jalapeño peppers, bacon bits and more to turn your standard jack-o'-lantern into a spooky puking pumpkin.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 32 servings, 2 Tbsp. each

Number Of Ingredients 11

large pumpkin (12 to 15 lb.)
3 fully ripe avocados
1/2 cup PHILADELPHIA Cream Cheese Spread
1/4 cup fresh lime juice
1 cup KRAFT Mexican Style Finely Shredded Four Cheese
1 tomato, finely chopped
1/2 cup finely chopped red onions
1/2 cup loosely packed fresh cilantro, chopped
1 pkg. (2.25 oz.) OSCAR MAYER Real Bacon Bits
1 fresh jalapeño pepper, finely chopped
1 clove garlic, minced

Steps:

  • Carve pumpkin into jack-o'-lantern face as desired; place on large platter. Use 15-inch sheet of parchment paper to make "ramp" leading from jack-o'-lantern's mouth to platter.
  • Process avocados, cream cheese spread and lime juice in food processor until smooth.
  • Spoon into medium bowl.
  • Add remaining ingredients; mix well. Spread onto parchment paper to resemble vomit coming from jack-o'-lantern's mouth as shown in photo.

Nutrition Facts : Calories 60, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 5 mg, Sodium 85 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

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