KRISPY KREME RAISED YEAST DOUGHNUTS DELISH!

Krispy Kreme Raised Yeast Doughnuts Delish! image

Provided by Cherie Szilvagyi

Time 2h5m

Number Of Ingredients 20

DOUGH
2 c scalded milk
1/2 c salted butter (not margarine)
2/3 c white sugar (divided)
1 tsp salt
2 Tbsp active dry yeast or two packets
4 eggs beaten
1/4 tsp nutmeg
7 c sifted flour
GLAZE
3 Tbsp salted butter (melted)
1 1/2 c powdered sugar
1 tsp vanilla extract
2 1/2 Tbsp warm water
MARSHMALLOW CREME FILLING
1 c marshmallow cream
1 1/2 c powdered sugar
1/4 c salted butter softened
1/2 tsp vanilla extract
1/2 to 2 tsp warm water ( i used 2)

Steps:

1. Scald Milk...add butter, 1 tsp. sugar, and salt ......... cool so you don't kill the yeast.
2. Beat warm milk mixture, yeast, nutmeg, eggs, remaining sugar, 3 c. flour in mixer until smooth. Add remaining flour.
3. Knead 5 min then cover and let rise for 1-1 1/2 hours or until double.
4. Roll out dough about 1/2 inch thick or just under 1/2 inch, then cut into shape.
5. Allow cut doughnuts to rise another 30-45 min.
6. Fry 1-2 min. each side at 365 F. (I used brand new lard to fry them) Once golden brown on one side, turn and cook other side till golden brown. Place on paper towel to drain grease. Once cooled for a few min dip in Glaze and set on cooling rack or plate to cool.
7. GLAZE and MARSHMALLOW CREME: Mix the ingredients together and whip till combined and smooth. Same directions for both glaze and marshmallow creme.