You'll get a dozen heart-shaped cookies from each sheet of Pepperidge Farm® Puff Pastry and three different ways to decorate them.
Provided by Allrecipes Member
Time 1h
Yield 12
Number Of Ingredients 3
Steps:
- Thaw pastry sheet at room temperature for 30 minutes. Preheat oven to 400 degrees F.
- Unfold pastry sheet on lightly floured surface. Roll into 14x10-inch rectangle. Cut out 12 hearts, using a 3 1/2-inch heart-shaped cookie cutter. Place on baking sheet. Brush with caramel topping and sprinkle with almonds.
- Bake 10 minutes or until golden. Remove from baking sheet and cool on wire rack.
Nutrition Facts : Calories 111.1 calories, Carbohydrate 10.8 g, Cholesterol 0.1 mg, Fat 6.7 g, Fiber 0.8 g, Protein 2.1 g, SaturatedFat 1.6 g, Sodium 118.5 mg, Sugar 0.6 g
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