PUDDING FRUIT SALAD

Pudding Fruit Salad image

Make and share this Pudding Fruit Salad recipe from Food.com.

Provided by looneytunesfan

Categories Dessert

Time 20m

Yield 9 serving(s)

Number Of Ingredients 7

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Ingredients

1 (4 ounce) container refrigerated prepared vanilla pudding
1/2 cup frozen whipped topping, thawed
1 cup seedless grapes, halved
1 cup mini marshmallows
1 (11 ounce) can mandarin orange segments, drained
1 (8 ounce) can pineapple chunks in juice, drained
1 cup fresh strawberries, sliced

Steps:

In a medium bowl, mix pudding and whipped topping.
Gently stir in grapes, marshmallows, oranges, and pineapple. Add strawberries; toss gently to coat.
Serve immediately or store in refrigerator up to 8 hours.

Nutrition Facts : Calories 95.5, Fat 1.6, SaturatedFat 1.2, Cholesterol 1.4, Sodium 43, Carbohydrate 20.8, Fiber 1.3, Sugar 17.1, Protein 1.1

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