PROVOLONE TURKEY SANDWICHES

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Provolone Turkey Sandwiches image

These warm open-faced sandwiches make a quick and filling entree before evening activities. Starting with garlic bread from the frozen food section hurries along the preparation.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 5

1 loaf (10 ounces) frozen garlic bread, thawed
1 pound thinly sliced deli turkey
1 cup fresh baby spinach
1/2 cup roasted sweet red peppers, drained and patted dry
4 slices provolone cheese

Steps:

  • Bake garlic bread according to package directions. Layer with turkey, spinach, red peppers and cheese. , Bake 3-4 minutes longer or until cheese is melted. Cut into serving-size pieces.

Nutrition Facts :

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