PROVOLONE CHICKEN PIZZA

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Provolone Chicken Pizza image

Just pick up a ready-made pizza crust and rotisserie chicken on the way home, and enjoy a fresh, cheesy pizza in less time than it takes to order one not even half as good! -Shelly Fisher, Hermiston, Oregon

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 7

1 prebaked 12-inch thin whole wheat pizza crust
1/2 cup reduced-fat ranch salad dressing
6 slices reduced-fat provolone cheese
2 cups shredded cooked chicken breast
1 medium tomato, thinly sliced
2 green onions, thinly sliced
1 tablespoon grated Parmesan cheese

Steps:

  • Preheat oven to 450°. Place crust on an ungreased 12-in. pizza pan or baking sheet; spread with salad dressing. Top with provolone cheese, chicken, tomato and onions. Sprinkle with Parmesan cheese., Bake 10-12 minutes or until cheese is melted and edges are lightly browned.

Nutrition Facts : Calories 306 calories, Fat 12g fat (4g saturated fat), Cholesterol 52mg cholesterol, Sodium 636mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 4g fiber), Protein 25g protein. Diabetic Exchanges

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