PROSECCO COCKTAIL
Angostura bitters, a liqueur infused with herbs, roots, and bark, is used to add depth to this cocktail.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 3
Steps:
- For each serving, place a sugar cube in a small glass and soak with a few dashes Angostura bitters. Pour Prosecco or other sparkling wine over sugar cube.
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